Lemon Blueberry Crunch Cupcakes

Lemon Blueberry Cupcakes

Lemon Blueberry Crunch Cupcakes

 

These tangy-sweet lemon cupcakes are topped with fresh blueberries and a sprinkling of organic cane sugar, baked until the blueberries burst open, and then covered with a lemon glaze.  They are perfect for brunch, dessert, or as a snack anytime of the day.

Lemon Blueberry Cupcake

Lemon Blueberry Crunch Cupcake